Get ready for the creamiest mashed potatoes with cream cheese recipe. 8 ounces plain cream cheese or veggie cream cheese, cut into pieces Add garlic, cook and stir for 1-2 minutes or until fragrant. Red potatoes with the skin left on creates a bumpier, but very flavorful mash. They buy a big bag of Yukon Gold or russet potatoes, peel, cut, boil, mash, and dress it all up with butter, milk, bacon bits, and other seasonings. Peel the potatoes and cut into large cubes. Smoked Salmon Bubble & Squeak ChrissyBarua. Instructions. It will give the instant mashed potatoes a rich, creamy flavor and texture. Instant Pot Cream Cheese Stuffed Meatloaf and Mashed Potatoes is an easy dinner recipe all cooked together in the Instant Pot. smoked salmon, eggs, goat cheese, mashed potatoes, leeks, parsley and 2 more. Mashed potatoes with cream cheese and ham are about the creamiest, tastiest, and easiest way to make a no fail mashed potatoes recipe for the crowd. Stir in the cream cheese, milk, and sour cream. I'm just Plan Shop. Make cream cheese mashed potatoes into a casserole by spreading into a baking dish and dotting with butter and spices. A healthy dollop of mayonnaise, sour cream, cream cheese or plain Greek yogurt will stiffen the potatoes while adding rich, tangy flavor. Make these for holiday gatherings or just because it’s time for some comfort food! Making these Cream Cheese Mashed Potatoes recipe is a quite straight forward process and will not take a lot of your time except if you’re peeling the potatoes upfront. GARLIC CREAM CHEESE MASHED POTATOES -- Creamy mashed potatoes loaded with minced garlic, butter, cream cheese and fresh parsley. How to Make Cream Cheese Mashed Potatoes. Bake until the top is crispy and butter melts into the potatoes. Voila. To make this a low carb option, swap potatoes with cauliflower. Instant Pot Mashed Potatoes with garlic and cream cheese are super creamy and rich yet so easy to make! Millions of ways to make mashed potatoes, but this mashed potatoes recipe is AMAZING. Milk: Whole milk is my go-to in mashed potatoes because it adds enough creaminess but is lighter than heavy cream or half-and-half. If you want to half the recipe or double the recipe, just adjust the ingredients, not the baking time below. We are down to the Final Thanksgiving Countdown around these parts, and even though ours is going to be a little smaller these days, … Cream cheese: Half a block of plain cream cheese is all you need to take potatoes to the next level. Bacon Cream Cheese Mashed Potatoes are the perfect side dish for almost any meal. Once the potatoes have been mashed add butter, cream cheese, seasonings, and egg/cream mixture. Done in 20 minutes, they make the perfect holiday side dish. 1/2 cup half-and-half or whole milk. Cheesy Garlic Instant Pot Mashed Potatoes. How to make Baked Mashed Potatoes. Russets tend to give a nice texture. When thinking about ways to jazz up your instant mashed potatoes, remember that jazzing up mashed potatoes is already a thing people try to do. Stir to combine. I substituted 1 cup of shredded sharp cheddar cheese in place of 3oz of cream cheese. Guests including kids loved it! FYI, The flattening step is important to ensure even freezing.. Reheat – You can use your stovetop, microwave, oven, or even slow cooker.. Stovetop – Place the mary615 I love the idea of a little cheddar cheese grated over the top of leftover mashed potatoes and think that would be a nice touch to this recipe as well! Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post. Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post. Ok, so, disclaimer: this is NOT health food. Stir into the potatoes. Broil 4 in. If you add one of these dairy products to your mashed potatoes, you’ll need to start with a little less water or milk as the start. Preheat oven to 350 degrees F. Start with a box of Instant Mashed Potatoes. Instant Pot Mashed Potatoes Variations. Highly recommended recipe! (Check the recipe notes for stovetop version. Select sauté setting on Instant Pot® and set to high heat. Your choice of potato can vary. We used Instant Pot Duo Nova 6-quart pressure cooker for this recipe. These potatoes...Read More » These cream cheese mashed potatoes are perfectly creamy, buttery, and full of cream cheese flavor with a hint of garlic! Deselect All. Remove the pan from the heat. This is enough for a 13×9 baking dish. Sprinkle with cheese. Gently stir to combine until cream cheese is melted. I also like to use these leftover mashed potatoes and mix in a little onion and egg and fry to make a soft potato pancake. Cream cheese mashed potatoes go with any meat or seafood. Add whatever kinds of grated cheese you like. Step 1. Bacon and Cheese Mashed Potatoes: Make some loaded potatoes by adding cooked and crumbled bacon to the top with shredded cheese and green onions (or chives). If desired, the potatoes can be made up until this … Stir in the instant potato flakes and mix well. Here are the steps: Cut the potatoes into chunks and transfer them to a large pot full of cold water. It was really excellent. Once the instant mashed potatoes have finished cooking on the stove or in the microwave, stir in 1/3 cup (230 g) of sour cream. Stir until the cream cheese has melted. Add potatoes to the Instant Pot and cover with just enough cold water to submerge most of the potatoes. Mashed potatoes are one of those side dishes that work perfectly in the Instant Pot. Place a steamer inside a multi-functional pressure cooker (such as Add the garlic herb butter, sour cream, Parmesan cheese, and the rest of the salt. Transfer to a greased 1-qt. We're not talking about "light" mashed potatoes made with skim milk here. Cream Cheese Potatoes: Add 3 ounces of cream cheese to the recipe; Cheddar Bacon Potatoes: Add 1 cup of shredded cheddar cheese and 1/2 … Here are step-by-step instructions for making sour cream mashed potatoes. Melt 2 tablespoons butter. This recipe calls for cream cheese, 1/4 cup heavy cream, and 1/4 cup of sour cream. baking dish. I prepared this cream cheese mashed potatoes recipe for Thanksgiving this year. This delicious meatloaf is stuffed with Philadelphia Chive Whipped Cream Cheese and Sweet Baby Ray’s BBQ Sauce. These mashed potatoes are whipped with butter, cream cheese, and sour cream, then topped with bacon, cheddar cheese, green onions, for the most decadent loaded mashed potatoes! When I realized that I could make mashed potatoes in my Instant Pot, I was pretty excited! But when Thanksgiving Day comes around, a lot of people feel compelled to go to the effort of making homemade mashed potatoes. Read More Season with more salt to taste – be generous! That being said, there are so many different ways to customize your mashed potatoes. Follow the directions to make 12 servings. Stir a little sour cream into the instant mashed potatoes. These delicious mashed potatoes are smooth and loaded with flavour. 2 1/2 pounds small red potatoes or baby Yukon gold potatoes. STEP 4: Add cheese. Cream Cheese Mashed Potatoes - The absolute best, easy to make, mashed potatoes! Mash and Mix: Using a potato masher or the back of a wooden spoon, mash the potatoes right in the Instant Pot. Those same add-ins—chopped fresh herbs like chives or parsley, chopped cooked bacon, crumbled blue cheese, roasted garlic cloves and so on—will enhance the instant variety as well. ... Parmesan cheese, chives, sour cream, mashed potatoes and 1 more. If you pair these ingredients with the water that is already in the Instant Pot, the potatoes will turn out soupy. It is the perfect side-dish to so many meals. Swap out the heavy cream for sour cream, yogurt, or cream cheese for a creamy flavored potato! Yukon Golds are a bit thicker. This easy recipe for creamy, dreamy Instant Pot Cream Cheese mashed potatoes frees up your stove for the main dish!. Cream cheese mashed potatoes come together in 1, 2, 3! The perfect side dish for holidays, Sunday dinner, or any night of the week! Delicious mashed potatoes … Transfer the mashed potatoes to the baking dish. I will only make this recipe for mashed potatoes from now on! HOW TO MAKE MASHED POTATOES IN THE INSTANT POT. Place the cream cheese in a microwave-safe bowl; cover and heat at 70% power for 30 seconds or until softened. from the heat for 3-4 minutes or until cheese is melted. One bite of this popular cheesy potato dish will have you making it over and over again. Reserve about 1/3 of each kind of cheese … You can also use plain yogurt or a few spoonfuls of cream cheese. One note on making the instant potatoes. 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